Banquet Menus

Breakfast
(Sit-Down)

Turkey products available at additional cost (only on request)

The American
Glass of Tropicana Orange Juice
Farm Fresh Scrambled Eggs
Grilled Country Sausages & Crisp Bacon
Breakfast Potatoes
Pancakes
Assorted Breakfast Pastries with Preserves
Coffee, Tea and Decaffeinated Coffee
$13.95 per person

Eggs Benedict
(Maximum 30 People)
Glass of Tropicana Orange Juice
Two Poached Eggs topped with Hollandaise Sauce
(Served on a Toasted English Muffin with Canadian Bacon)
Belgium Waffles
Hash Brown Potatoes
Fresh Fruit Garnish
Coffee, Tea or Decaffeinated Coffee
$14.95 per person

French Toast
Glass of Tropicana Orange Juice
Cinnamon French Toast
Served with Powdered Sugar and Warm Maple Syrup
Crisp Bacon Strips
Fresh Fruit Garnish
Coffee, Tea or Decaffeinated Coffee
$13.50 per person

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Breakfast Buffet
(Minimum 25 people)
Turkey products available at additional cost (only on request)

Assorted Chilled Juices
Fresh Seasonal Fruit
Farm Fresh Scrambled Eggs
Country Sausage and Crisp Bacon
Breakfast Potatoes
Buttermilk Pancakes or Stuffed Pancakes (Apples or Blueberries)
Served with warm maple syrup
Quaker Oatmeal Served with Raisins and Brown Sugar
Bagels with Cream Cheese
Fresh Baked Breakfast Pastries
Coffee, Tea and Decaffeinated Coffee
$14.95 per person

Breakfast Compliments

Buttermilk Pancakes or Stuffed French Toast
Served with warm maple syrup
$2.00 Per Person

Lox Platter
Sliced Smoked Salmon served with sliced boiled Eggs, Red Onions,
Capers, Chopped Parsley & Cream Cheese
$195.00 (Serves up to 50 people)

Omelette Station
Cheddar Cheese, Mushrooms, Ham, Bacon
Onions, Peppers & Tomatoes
$3.00 Per Person

Waffle Station
Whipped Cream, Warm Maple Syrup
Assorted Fruit Toppings
$3.00 Per Person

A $100.00 ATTENDANT FEE WILL APPLY FOR ALL STATIONS MENTIONED ABOVE

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Brunch Buffet
(Minimum 25 people)

Freshly Baked Breakfast Pastries
Bagels with Cream Cheese
Assorted Chilled Fruit Juices

Farm Fresh Scrambled Eggs
Crisp Bacon Strips ~ Country Sausage Links
Breakfast Potatoes

Buttermilk Pancakes, French Toast or Waffle

Choice of Three:
Tossed Garden Greens with Choice of Dressing ~ Pasta Salad ~ Creamy Cole Slaw
Cucumber & Dill Salad ~ Homemade Potato Salad ~ Caesar Salad
Classic Waldorf Salad ~ Three Bean Salad ~ Tomato & Onion Salad
A Lavish Display of Fresh Seasonal Fruit

Choice of Two:
Parmesan Crusted Chicken or Poulet a la Grecque
Grilled Salmon with Tomato & Basil Salsa

Rice Pilaf ~ Fresh Seasonal Vegetables

Chef’s Selection of Assorted Desserts
Coffee, Tea, Decaffeinated Coffee & Soft Drinks

$30.95 per person

Brunch Compliments

Lox Platter
Sliced Smoked Salmon served with sliced boiled Eggs, Red Onions,
Capers, Chopped Parsley & Cream Cheese
$195.00 (Serves up to 50 people)

Omelette Station
Cheddar Cheese, Mushrooms, Ham, Bacon
Onions, Peppers & Tomatoes
$3.00 Per Person

A $100.00 ATTENDANT FEE WILL APPLY FOR ALL STATIONS MENTIONED ABOVE

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Morning Coffee Breaks

Coffee, Tea, Decaffeinated Coffee
$2.95 per person

Coffee, Tea, Decaffeinated Coffee, Assorted Soft Drinks, Water
$5.95 per person

Coffee, Tea, Decaffeinated Coffee, Assorted Fruit Juices, Water
$6.25 per person

Danish Coffee Break
Coffee, Tea, Decaffeinated Coffee
Freshly Baked Breakfast Pastries
$7.95 per person

Continental Breakfast
Freshly Baked Breakfast Pastries ~ Bagels with Cream Cheese
Sliced Fresh Seasonal Fruit ~ Assorted Chilled Fruit Juices
Coffee, Tea, Decaffeinated Coffee
$9.95 per person

Deluxe Continental Breakfast
Freshly Baked Breakfast Pastries ~ Bagels with Cream Cheese ~ Coffee Cakes
Sliced Seasonal Fruit ~ Whole Fruit ~ Assorted Cereal ~ Quaker Oatmeal Served with Raisins and Brown Sugar ~ Assorted Yogurts
Assorted Chilled Fruit Juices
Coffee, Tea, Decaffeinated Coffee
$11.95 per person

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Afternoon Coffee Breaks

Soft Drinks, Coffee, Tea, Decaffeinated Coffee
$4.95 per person

Freshly Baked, Chewy & Warm Cookies
Coffee, Tea, Decaffeinated Coffee
Soft Drinks, Coffee, Tea, Decaffeinated Coffee & Bottled Water
$6.95 per person
With Brownies – $7.95 per person

The Stadium Break
Popcorn, Roasted Peanuts, Churros
Hot Salted Pretzels with Mustard
Soft Drinks, Coffee, Tea, Decaffeinated Coffee & Bottled Water
$8.95 per person

The Health Nut
Fresh Whole Fruit, Assorted Yogurts, Granola Bars
Vegetable Crudités with assorted dip
Soft Drinks, Coffee, Tea, Decaffeinated Coffee & Bottled Water
$8.95 per person

Choco-licious
Chocolate Chip Cookies, Chocolate Candy Bars and Kisses
Chocolate Fudge Brownies
Soft Drinks, Coffee, Tea, Decaffeinated Coffee & Bottled Water
$8.95 per person

The Snack Break
Potato Chips and Sour Cream Dip, Tortilla Chips with Salsa
Pretzels & Goldfish Crackers
Soft Drinks, Coffee, Tea, Decaffeinated Coffee & Bottled Water
$6.95 per person

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Sit-Down Luncheon

All Luncheon Entrees Served with
House Salad or Kale Pomegranate Salad ~ Chef’s Selection of Potato or Rice
Fresh Seasonal Vegetables ~ Rolls & Butter ~ Chef’s Selection of Seasonal Dessert
Coffee, Tea, Decaffeinated Coffee & Soft Drinks

Add-On Appetizers
Spring Rolls – $2.95 per person
Cup of Soup du Jour – $2.00 per person
Shrimp Cocktail – $4.00 per person
Baked Oyster Rockefeller – $4.00 per person

Chicken
Boneless Breast of Chicken Marsala or Francaise
$19.95 per person

Boneless Breast of Chicken Chardonnay
Sautéed Breast of Chicken in White Wine & Mushrooms
$19.95 per person

Boneless Breast of Chicken Roulade
Stuffed Breast of Chicken with Sautéed Shallots, Mushrooms and Mozzarella Cheese
$19.95 per person

Beef
Sliced Flank Steak with Mushroom Sauce
Grilled Prime Flank Steak served with Mushroom Brandy Sauce
$22.95 per person

Petit Filet Mignon with Port Wine Reduction
Grilled Center Cut Filet Mignon served with a Reduction of Port Wine
$24.95 per person

Sirloin Steak
Served in its natural juices with demi glaze
$23.95 per person

Seafood

Broiled Salmon
Served with a Lemon & Dill sauce
$22.95 per person

Seafood Orecchiette
Served over Tomato basil sauce
$21.95 per person

Blackened Tilapia
Served with a Mango salsa
$21.95 per person

Herb Crusted Baked Cod
Served with a Lemon Butter sauce
$21.95 per person

Vegetarian

Grilled Zucchini & Eggplant Parmigiana
Fresh grilled Zucchini and Eggplant baked with Ricotta & Fresh Mozzarella Cheese
$19.95 per person

Penne Pasta Primavera
Served with Fresh seasonal vegetables in a Primavera sauce
$19.95 per person

Vegetable Lasagna
Served with Tomato Basil sauce
$19.95 per person

Tri Color Tortellini
Served with fresh vegetables in an Alfredo sauce
$19.95 per person

Jumbo Cheese Ravioli
Served with a Pesto sauce
$19.95 per person

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Executive Express Lunch Buffet

Choice of Three:
Soup du jour, Fresh cut Fruit Salad, Pasta Salad, Tuna Salad, Cucumber & Dill Salad
Creamy Cole Slaw, Homestyle Potato Salad, Tomato & Onion Salad,
Mixed Greens with choice of two dressings, Classic Waldorf Salad

Relish Tray – Sliced Tomatoes & Onions, Pickles, Lettuce & Olives
Platter of Boar’s Head Brand Cold Cuts includes:
Sliced Ham, Roast Turkey, Roast Beef, Genoa Salami
Swiss, American & Provolone Cheese

Selection of Breads ~ Potato Chips

Fresh Baked Cookies & Brownies
Coffee, Tea, Decaffeinated Coffee & Soft Drinks

$19.95 per person

Wrap It Up Buffet

Choice of Three:
Soup du jour, Fresh cut Fruit Salad, Pasta Salad, Cucumber & Dill Salad
Creamy Cole Slaw, Homestyle Potato Salad, Tomato & Onion Salad
Mixed Greens with choice of two dressings, Classic Waldorf Salad

Your Choice of Three Wraps to include:
Buffalo Chicken, Turkey Club, Grilled Vegetables, Tuna Salad,
Chicken Salad, Italian or Reuben Wrap
All served on Plain, Spinach, Sun Dried Tomato and Wheat Wraps

Potato Chips

Fresh Baked Cookies & Brownies
Coffee, Tea, Decaffeinated Coffee & Soft Drinks

$19.95 per person

Luncheon Buffet

Choice of Two:
Soup du jour (seasonal), Fresh cut Fruit Salad, Pasta Salad, Cucumber & Dill Salad
Creamy Cole Slaw, Homestyle Potato Salad, Tomato & Onion Salad

Included in your luncheon:
Mixed Greens with Assorted Dressings or Caesar Salad
Potatoes (Roasted or Mashed) or Rice (Wild Rice, Rice Pilaf, or White)
Fresh Seasonal Vegetables ~ Rolls & Butter
Fresh Seasonal Dessert ~ Coffee, Tea, Decaffeinated Coffee & Soft Drinks

Boneless Breast of Chicken Francaise, Piccata or Marsala

Boneless Breast of Chicken Chardonnay
Sautéed Breast of Chicken in White Wine, Mushrooms and Melted Mozzarella Cheese

Boneless Breast of Chicken Aurora
Stuffed Breast of Chicken with Spinach, Shitake Mushrooms in a Plum Wine Sauce

Braised Short Pork Ribs
Tender Pork glazed in a Honey Barbecue Sauce

Tender Sliced Roast Beef
Sliced Top-Round Roast Beef served with Mushrooms, Demi Glace

Flank Steak
Tender Beef Stuffed with Spinach and Sun Dried Tomatoes

Pistachio Crusted Sole
Served with a Béarnaise Sauce

Stuffed Filet of Sole with Crabmeat Stuffing
Stuffed Filet of Sole with Jumbo Lump Crabmeat Stuffing in a White Wine Sauce

Blackened Tilapia
Filet of Tilapia served with Mango Papaya Salsa

Cajun Shrimp and Scallops
Fresh Shrimp and Scallops with Cajun Spices in a Cream Sauce over Choice Pasta
(extra charge of $2 per person)

Vegetable Lasagne

Penne a la Vodka
Penne Pasta served in a Tomato, Cream & Vodka Sauce

Rigatoni Siciliana
Rigatoni Pasta cooked with Grilled Vegetables & Tossed in Fire Roasted Tomato Basil Sauce

Guest’s Choice of Two Hot Entrées – $24.95 per person
Guest’s Choice of Three Hot Entrées – $26.95 per person

Around the World Luncheon Buffets
(Minimum 25 People)

A Taste of Italy
Antipasto Salad, Mozzarella & Tomato Salad, Caesar Salad
Chicken Parmigiana
Gnocchi with Mushroom & Grilled Butternut Squash
Penne a la Vodka
Fresh Italian Vegetables
Garlic Bread & Dinner Rolls
Tiramisu or Italian Cheesecake
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$24.95 per person

A Taste of Asia
Egg Rolls & Spring Rolls with Duck Sauce & Hot Mustard
Chinese Noodle Salad with Sesame Vinaigrette
Kung Pao Chicken or Stir Fry Pepper Beef
Eggplant in Hot Garlic Sauce
Stir Fried Vegetables
Nasi Goreng Fried Rice
Hawaiian Noodles
Chef’s Choice of Dessert & Fortune Cookies
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$24.95 per person

A Taste of Mexico
Tortilla Salad with appropriate accompaniments, Black Bean Soup
Chicken & Vegetable Quesadillas
Beef & Chicken Fajitas with appropriate accompaniments and Steamed Tortillas
Black Beans ~ Mexican Rice
Corn Bread with Butter
Chef’s Choice of Dessert
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$24.95 per person

A Taste of India
Please ask for Menus
$24.95 per person

Sit- Down Dinner Entrées

All Dinner Entrees Served with
House Salad ~ Chef’s Selection of Potato or Rice ~ Fresh Seasonal Vegetables
Rolls & Butter ~ Chef’s Selection of Seasonal Dessert
Coffee, Tea, Decaffeinated Coffee & Soft Drinks

Choice of One Appetizer
Spring Rolls
Cup of Soup du Jour
Shrimp Cocktail ($2.00 extra)
Tomato & Mozzarella Tower
Mini Crab Cake Bites
Chicken Kebab Skewers

Chicken
$29.95 per person

Boneless Breast of Marsala or Francaise

Boneless Breast of Chicken Chardonnay
Sautéed Breast of Chicken in White Wine, Mushrooms and Melted Mozzarella Cheese

Boneless Breast of Chicken Aurora
Stuffed Breast of Chicken with Spinach, Sun-dried Tomato in a Plum Wine Sauce

Boneless Breast of Chicken Florentine
Served on a bed of Spinach topped with a Light Cream Sauce and Mozzarella Cheese

Beef
$34.95 per person

Sliced Flank Steak with Mushroom Sauce
Grilled Prime Flank Steak served with Mushroom Brandy Sauce

Grilled New York Strip with Herb Infused Demi Glaze
Center cut New York Strip topped with Demi Glaze

Prime Rib
Served with Au Jus

Grilled Filet Mignon with Port Wine Reduction
Grilled Center cut Filet Mignon served with a Reduction of Port Wine and Demi Glace
Add $2.00 per person

Seafood
$32.95 per person

Crab Cakes
Served with Remoulade Sauce

Shrimp Scampi
Served over Linquine

Horseradish Crusted Salmon
Served with a Lemon Butter Sauce

Blackened Salmon
Served with a Lemon & Dill sauce

Pistachio Crusted Dover Sole
Served with a Lemon Butter Sauce

Seafood Paella

Vegetarian
$25.95 per person

Grilled Vegetable Tower
Fresh grilled seasonal vegetables nestled between a Portobello mushroom
with a balsamic & olive oil drizzle

Penne Pasta Primavera
Served with Fresh seasonal vegetables in a Primavera sauce

Vegetable Lasagna
Served with Tomato Basil sauce

Tri Color Tortellini
Served with fresh vegetables in an Alfredo sauce

Jumbo Cheese Ravioli
Served with a pesto sauce

Dinner Buffet

Choice of Two:
Soup du jour (seasonal), Fresh cut Fruit Salad, Pasta Salad, Cucumber & Dill Salad
Greek Salad with Feta Cheese, Homestyle Potato Salad, Tomato & Onion Salad, Shrimp Orzo Salad,
(Fresh Cocktail Shrimp with Sauce $2 per person extra)

Included in your dinner:
Mixed Greens with Assorted Dressings or Caesar Salad or Mixed Kale Salad
Potatoes (Roasted or Mashed) or Rice (Wild Rice, Rice Pilaf, Mexican Rice or White)
Fresh Seasonal Vegetables ~ Rolls & Butter
Fresh Seasonal Dessert ~ Coffee, Tea, Decaffeinated Coffee & Soft Drinks

Chicken
Boneless Breast of Chicken Aurora
Stuffed Breast of Chicken with Spinach, Shitake Mushrooms in a Plum Tomato Sauce

Boneless Breast of Chicken Francaise, Piccata, or Marsala

Chicken Tuscany
Served with Roasted Red Peppers, Roma Tomatoes, Mozzarella Cheese

Chicken Florentine
Sautéed Breast of Chicken on a bed of Spinach topped with a Light Cream Sauce

Parmesan Crusted Chicken
Served with a Marinara Sauce

Meats
Tender Sliced Roast Beef
Sliced Top-Round Roast Beef served with Mushroom, Demi Glace

Pepper Steak
Sliced Strips of Top-Round of Beef served with Green Pepper in a Hearty Brown Sauce

Flank Steak
Tender Beef Stuffed with Spinach and Sun Dried Tomatoes

Marinated Pork Loin
Topped with Calvados Sauce

Veal Francaise
Lightly battered and served with a Lemon, Butter, and Garlic Sauce

Louisiana Meatloaf
Cajun Spiced Meatloaf served with Roasted Tomato Sauce

Seafood
Broiled Salmon
Served in a Lemon & Dill Sauce

Stuffed Filet of Sole with Crabmeat Stuffing
Stuffed Filet of Sole with Jumbo Lump Crabmeat Stuffing in a White Wine Sauce

Blackened Tilapia
Filet of Tilapia served with a Mango Papaya Salsa

Herb Crusted Blackened Cod
Served with a Lemon Butter Sauce

Pasta
Cajun Penne and Chicken
Penne Pasta with a Spicy White Cajun Sauce

Zuppa di Pesce
Shrimps, Scallops, Clams and Mussels served in a Tomato Brodo Sauce served over Cappellini

Penne a la Vodka
Penne Pasta served in a Tomato Cream Vodka Sauce

Tortellini Carbonara
Tortellini tossed in a Light Cream Sauce topped with Crispy Fried Bacon

Fusilli in Cilantro & Lime Infused Pesto Sauce
Fusilli Pasta cooked in Cilantro & Lime infused Pesto Sauce

Guest’s Choice of Two Hot Entrées – $32.95 per person

Guest’s Choice of Three Hot Entrées – $37.95 per person

Children’s Buffet (12 Years and Under)
Served for Lunch or Dinner

Crispy Chicken Fingers
Personal Pizzas
French Fries
Fresh Seasonal Vegetables or House Salad
Cookies and Brownies
Soft Drinks, Chocolate Milk, Fruit Juice
$14.95 per person

Around the World Dinner Buffets
(Minimum 25 People)

A Taste of Italy
Antipasto Salad, Mozzarella & Tomato Salad, Caesar Salad
Chicken Parmigiana
Gnocchi with Mushroom & Grilled Butternut Squash
Penne a la Vodka
Fresh Italian Vegetables
Garlic Bread & Dinner Rolls
Tiramisu or Italian Cheesecake
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$34.95 per person

A Taste of Asia
Egg Rolls & Spring Rolls with Duck Sauce & Hot Mustard
Chinese Noodle Salad with Sesame Vinaigrette
Kung Pao Chicken or Stir Fry Pepper Beef
Eggplant in Hot Garlic Sauce
Stir Fried Vegetables
Nasi Goreng Fried Rice
Hawaiian Noodles
Chef’s Choice of Dessert & Fortune Cookies
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$34.95 per person

A Taste of Mexico
Tortilla Salad with appropriate accompaniments, Black Bean Soup
Chicken & Vegetable Quesadillas
Beef & Chicken Fajitas with appropriate accompaniments and Steamed Tortillas
Black Beans ~ Mexican Rice
Corn Bread with Butter
Chef’s Choice of Dessert
Coffee, Tea, Decaffeinated Coffee & Soft Drinks
$34.95 per person

A Taste of India

Please ask for Menus
$34.95 per person

Reception
Hors d’oeuvres
SELECT SIX HOT ITEMS TO BE PASSED BUTLER STYLE OR SERVED IN SILVER CHAFING DISHES

Satay Chicken with a Hot Peanut Sauce ~ Spinach and Feta Cheese in Phyllo Dough
Coconut Fried Shrimp ~ Mini Sausage en Croute ~ Mozzarella Sticks
Cocktail Franks en Croute ~ Cajun Steak Tidbits ~ Cheeseburger Sliders
Scallops Wrapped in Bacon ~ Tender Steak on Garlic Toast
Popcorn Shrimp with Salsa Sauce ~ Beef Kebabs ~ Sesame Chicken Strips
Spring Rolls ~ Clams Casino ~ Chicken Quesadillas ~ Fried Calamari
Mini Crab Cakes with Remoulade Sauce ~ Swedish Meatballs
Passed for one hour $14.50 Per Person
Stationary for one hour $17.00 Per Person
Passed for two hours $21.00 Per Person
Stationary for two hours $27.00 Per Person

Fresh Fruit Display
A Lavish Display of Sliced Fresh Seasonal Fruit
$175.00 (up to 50 people)

Imported & Domestic Cheese Display
$200.00 (up to 50 people)

Mini Dessert Assortment
Antipasto Platter
Select Deli Meats and Cheeses with Accompaniments
$250.00 (up to 50 people)

Vegetable Crudités
Served with Assorted Dips
$175.00 (up to 50 people)

$ $175.00 (up to 50 people)

Nacho Bar
Crisp Tortilla Chips smothered in Mexican Seasoned Cheese Sauce
Served with Guacamole, Salsa and Sour Cream
$150.00 (up to 75 people)

Pasta Station
Your choice of two of the following Pastas: Penne, Rigatoni, Fusilli or Bowtie
Prepared in your Banquet Room with your choice of two of the following sauces:
Marinara, Bolognese, Alfredo or Pesto
$9.95 per person, per hour

From the Carving Board (Station)

Oven Roasted Turkey Breast
Accompanied with Cranberry Sauce, Rolls and Gravy – $7.95 per person

Baked Bourbon Glazed Ham
Accompanied with Assorted Mustards and Rolls – $7.95 per person

Prime Rib
Accompanied with Red Wine Sauce, Rolls – $9.95 per person

Top Round Beef
Accompanied with Horseradish Sauce, Rolls & Au Jus- $8.95 per person

A $100.00 ATTENDANT FEE WILL APPLY FOR ALL STATIONS MENTIONED ABOVE
ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX
SUBJECT TO CHANGE WITHOUT NOTICE

Reception
Hors d’oeuvres
Select Seven Hot Items to be Passed Butler Style

Cheese Quesadillas
Vegetable Tempuras
Vegetable Soring Rolls
Chicken Quesadillas
Chicken & Cilantro Dumplings (Pan Fried or Steamed)
Chicken Kbabs with Mint Chutney
Shrimp Cocktail
Fried Calamari with Marinara Sauce
Popcorn Shrimp
Beef Kabab
Pigs in a Blanket
Mozzarella and Tomato Skewers
Jalepino Poppers
Assorted Quiches (Bacon, Broccoli & Cheddar,
Salmon & Asparagus, Shrimp, Spinach & Artichoke)
Broccoli & Cheese Puffs
Cheddar Cheese Puffs
Salmon & Spinach Puffs
Sweet Potato Puffs
Asian Shrimp
Shrimp Wontons (Steamed or Fried)
Brochette with Pico de Gallo
Stuffed Mushrooms
Mini Crab Cakes with Remoulade Sauce
Cocnut Shrimp
Sesame Chicken with Hot Peanut Sauce

Passed for One Hour $14.95 Per Person
Passed for Two Hours $20.95 Per Person

(Plus 7% Sales Tax and 20% Service Charge)
A minimum of 25 people

 

Open Bar

Standard Brands Includes

Vodka: Absolut (with flavors).
Whiskey: JW Red label, Jim Beam, Wild Turkey. Dewars, Seagram 7
Brandy: Christian Bros.
Rum: Bacardi, Bacardi Black
Gin: Gordon’s, Bankers Club.
Tequila: Jose Cuervo
Cordials: Amaretto house brand, Kamora
Liqueurs: Tia Maria, Romana Sambuca classico, Romana Sambuca black, Cointreau, Galliano, Sour Apple Pucker, Peach Schnapps, Melon Razzmatas
Wine: Merlot, Cabernet Sauvignon, White Zinfandel, Chardonnay.
Beer: Corona, Budweiser, Coors Light, Bud Light.

Premium Brands Includes

Vodka: Grey Goose, Belvedere, Ketel One, Absolut (with flavors)
Whiskey: JW Black label, Chivas Regal, Jack Daniels, Dewars, Makersmark,
Seagrams V.O.
Brandy: Hennessey
Rum: Captian Morgan, Bacardi
Gin: Tanqueray, Bombay Sapphire, Beefeater
Tequila: Silver Patron
Cordials: Amaretto Di Saranno
Liqueurs: Bailey Irish cream, Drambuie, Kahlua, Tia Maria, Romana Sambuca classico, Romana Sambuca black, Cointreau, Galliano
Wine: Merlot, Cabernet Sauvignon, Shiraz, White Zinfandel, Pinot Grigio,
Chardonnay
Beer: Amstel Light, Heineken, Sam Adams, Corona, Budweiser, Bud Light

Standard Brands Premium Brands
$ 12.95 per person for the first hour $ 15.95 per person for the first hour
$ 6.95 each additional hour $ 9.95 each additional hour.

A minimum of 25 people

ALL PRICES SUBJECT TO 20% SERVICE CHARGE AND APPLICABLE STATE TAX